Electric Convection Oven Rossella XF 193
Features
- New manual humidity button
- Twin fan with dual directions for uniform baking
- High quality product to a very competitive price
- Reliability - The whole line has been properly designed with components able to work continuously for long times
- Perfect Baking Results - The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external colouration of food in all trays
- Easy Cleaning - Baking chamber with rounded shape and completely built in stainless steel
- Safety - The external glass remains cool thanks to an air space between the double glasses, also special insulation material is used
- Hinges - Through long live halogen lamp
- Stackable
- Changable to full bun pan
Technical Information
| Model | XF 193 |
| Power | 6.3 KW / 30 amp |
| Capacity |
4 tray 600x400 mm or opt.: 4 tray 660x460 mm (bun pan) |
| Pitch | 75 mm |
| Max. Temperature | 300 C |
| Dimensions (WxDxH) | 800x813x509 mm |
| Weight | 49 KG |
Available Downloads
- Teutonia brochure/ view more information - (989kb pdf)
- Accessories - (83kb pdf)
- Unox brochure "LineMiss" convection ovens - (3mb pdf)
