Features

• 304 stainless steel interior and exterior
• Adjustable Multi Rack Tray Holder > GN 1/1 or 600x400 or 660x460 or up to 4 ice cream trays of size 360x165x120 per level
• Removable tray holders
• Ambient operating temperature: 43oC
• Touch control on top of the unit with user-friendly graphic display
• Cycle controlled by core probe or timer
• Equipped with HACCP function
• Pre-set recipes
• Fish sanitation cycle
• Larger evaporator fan improves airflow and heat extraction
• Reversible door
• Top of the market cooling and energy saving performance
• Anti-condensation door frame
• Hot gas defrost system
• Self-closing door
• Easy to clean magnetic sealing gasket, replaceable without tools
• Insulation with high density HDPI polyurethane 70mm thickness
• Composite fan blade with low temperature bearing